Coz, it's FOOD round the clock!
An authentic dish straight from Punjab, this dhaba style dal tadka is here to blow your mind, heart and not to forget, your taste buds too! In most of the Indian houses, dal is kind of a staple food which is had as such or even used in making sambar. This is yet another dal […]
Bisi bele bath is a popular dish from Karnataka which translates to ‘hot lentil rice’ in Kannada. Along with rice and lentils, a variety of other vegetables are also added which makes it a wholesome meal. This recipe has been adapted from my mother. When I first asked her for the recipe, she said everything […]
Mostly popular in Punjabi and north Indian cuisine, lachha paratha is a layered paratha made from whole wheat flour. Lachha paratha is a guilt free version of the kerala parotta ( parotta made with maida). Though it is not the same as the “parotta” that we usually have, lachha paratha has it’s own unique flavor. […]
Here’s yet another mouth watering recipe for the chicken lovers – Chicken salna! This is an epic masterpiece of the street vendors. Though the exact origin is unknown, this dish is very famous in all the roadside shops or “Thattu vandis” and is loved by everyone. The aroma of this dish will make you crave […]
Ezhu kari kootu is a traditional South Indian recipe, made with 7 different vegetables on Pongal which is celebrated as the harvest festival on the tamil month of Thai. This is also prepared on Thiruvathirai festival along with the kali. Traditionally, this kootu is prepared with vegetables that are harvested in this month and offered […]
Vermicelli kichdi commonly called as semiya kichdi is again a South Indian recipe. It is mostly had for breakfast. My version of this recipe turns out to be a wholesome food as it has all the vegetables and also carbohydrates. So, it is quite a filling dish. This is yet another recipe that I adapted […]
Thalapakattu style chicken biryani is very famous in TamilNadu and is liked by almost all for it’s unique taste and flavor. But, I guess irrespective of the style, if the name has ‘biryani’ and ‘chicken’ in it then that is enough to be liked by most of us. I was not a big fan of […]
Mooli paratha is a Punjabi dish which is white radish cooked with other spices stuffed inside parathas. It is usually had as a light breakfast. Radish aids in digestion as it is full of dietary fiber. Also, it is very good for cold that it can be consumed in the winter season mainly. Radish is […]
OK, so this is yet another favorite recipe of mine. I know I keep telling the same for all the recipes but if you’ve read about me then you would know that am a big foodie. Yeah, I am one and especially if it has all the flavors in it like this one then am […]