Coz, it's FOOD round the clock!
Here comes another creamy dish packed with protein on day-20 of the No Veggies, 21-Day Lockdown series. Another popular dal recipe of Punjab – Dal Makhani! Made with whole black lentils and kidney beans (rajma) and lots and lots of butter and creamy, it is a treat to your taste buds. Very less spices are […]
An authentic dish straight from Punjab, this dhaba style dal tadka is here to blow your mind, heart and not to forget, your taste buds too! In most of the Indian houses, dal is kind of a staple food which is had as such or even used in making sambar. This is yet another dal […]