Festivities always imply food. No festival will be complete without something special to feast on. So, this year we will be celebrating Onam with Kerala style avial which is a very easy and a delicious dish made with fresh vegetables and ofcourse coconut. This Kerala style avial is a delectable side dish to go along […]
South Indian Side Dish
Tandoori chicken
How many of you all remember walking past a restaurant and smelling all the amazing flavors, especially of a tandoori chicken? Well, I know that it is something that is very hard to forget. Even thinking about it makes you crave for it, right?! These strong and smoky flavors are sure to do wonders on […]
Poached egg curry
Is it one of those days where you do not have the mood to cook food, yet want something tasty? Don’t worry; this poached egg curry is here to save your day! So, what is special about this one, when there are many egg curry recipes? Well, this poached egg curry recipe is a very […]
Chicken raja
In continuance to my previous post on mother’s day, this is the recipe that my mother-in-law wanted. After having quite a brain storming session with herself, she finally came up with dish – ‘Chicken Raja’ after two days. As the name suggests, chicken raja is considered to be the king of all the chicken recipes. […]
Mutton chops
A flavorful south Indian style mutton chops with simple ingredients and a quick method of preparation. You might wonder how such simple ingredients make this a tasty dish. Try it once and you’ll also agree with me on it. Before my marriage I didn’t like any mutton dishes except for keema balls. It was only […]
Tiffin sambar
Tiffin sambar is a very flavorful recipe that can be made with or without vegetables. On day-8 of the No Veggies, 21-Day Lockdown Series, we are going to see how to make an easy sambar recipe without any vegetables. Tiffin sambar, a comforting lentil stew, is a South Indian staple traditionally served with idli and […]
Egg kalakki
Egg kalakki is a famous street side food in Coimbatore. The egg is usually beaten along with some spices and is half cooked. I have never tried a kalakki as I am not a big fan of half cooked egg dishes. My husband, on the other hand, loves all these half cooked egg dishes so […]
Coconut chutney
Coconut chutneys are also from South India and it is a very famous chutney variety and almost in all hotels, it is served as a side dish for dosa, idli, etc. The chutneys served in hotel will be fully white in color. For this, the brown part of the coconut is not used while grating […]