Coz, it's FOOD round the clock!
So, here is an exclusive post for Father’s Day, this year! As usual, I did the same thing with my father and my father-in-law as I did for mother’s day too! This Guntur chicken curry is one of my father’s favorite. I will discuss the recipe that my father-in-law wanted, in my next post. When […]
Is it one of those days where you do not have the mood to cook food, yet want something tasty? Don’t worry; this poached egg curry is here to save your day! So, what is special about this one, when there are many egg curry recipes? Well, this poached egg curry recipe is a very […]
Craving for something meaty during this lockdown? Missing all your meat dishes? Well, here is a recipe to satisfy your meat cravings – Soya peas pulao! Soya is a great replacement for meat. Soya chunks, available as ‘meal maker’ in the market is very bland with a chewy texture. They taste great when flavored with […]
Running out of dosa batter? Here is a very popular south Indian specialty for you on day-17 of the No Veggies, 21-Day Lockdown Series – Instant onion rava dosa. Rava dosa is a great replacement for your traditional dosa. The normal dosa requires soaking the dal and rice, grinding it and also fermenting it. On […]
An instant but healthy recipe for day-9 of the No Veggies, 21-Day Lockdown Series– Poha podi uthappam! Now, this is a very easy dish to make in no time. Everything is instant here! Uthappam, the savory South Indian pancake, is a breakfast staple. It is loved for its fluffy texture and variety of toppings. But […]
Tiffin sambar is a very flavorful recipe that can be made with or without vegetables. On day-8 of the No Veggies, 21-Day Lockdown Series, we are going to see how to make an easy sambar recipe without any vegetables. Tiffin sambar, a comforting lentil stew, is a South Indian staple traditionally served with idli and […]
A healthy breakfast recipe is here on day-6 of the No veggies, 21-Day Lockdown Series– Instant ragi dosa! This is an instant version. So, that means to soaking, grinding, blah blah blah! You just need to mix it and enjoy those crispy dosas. Craving a delicious and nutritious dosa but short on time? Look no […]
Tomato chaaru – a south Indian specialty loaded with health benefitting properties comes in handy during these times. Yes! It is our very own soothing and delicious RASAM that comes to our rescue on day-3 of the No Veggies, 21-Day Lockdown Series. Tomato chaaru, also known as tomato rasam, is a South Indian soup bursting […]
Bisi bele bath is a popular dish from Karnataka which translates to ‘hot lentil rice’ in Kannada. Along with rice and lentils, a variety of other vegetables are also added which makes it a wholesome meal. This recipe has been adapted from my mother. When I first asked her for the recipe, she said everything […]
Here’s yet another mouth watering recipe for the chicken lovers – Chicken salna! This is an epic masterpiece of the street vendors. Though the exact origin is unknown, this dish is very famous in all the roadside shops or “Thattu vandis” and is loved by everyone. The aroma of this dish will make you crave […]
Ezhu kari kootu is a traditional South Indian recipe, made with 7 different vegetables on Pongal which is celebrated as the harvest festival on the tamil month of Thai. This is also prepared on Thiruvathirai festival along with the kali. Traditionally, this kootu is prepared with vegetables that are harvested in this month and offered […]
Vermicelli kichdi commonly called as semiya kichdi is again a South Indian recipe. It is mostly had for breakfast. My version of this recipe turns out to be a wholesome food as it has all the vegetables and also carbohydrates. So, it is quite a filling dish. This is yet another recipe that I adapted […]